Minggu, 08 Mei 2011

Delicious Western Omelette for Mother’s Day


                              Wish You all A Very Happy Mother’s Day.

The first thing that come to mind when I talk about Mother’s is- “A mother is the truest friend we have, when trials heavy and sudden, fall upon us; when adversity takes the place of prosperity; when friends who rejoice with us in our sunshine desert us; when trouble thickens around us, still will she cling to us, and endeavor by her kind precepts and counsels to dissipate the clouds of darkness, and cause peace to return to our hearts.”
Yes that’s Maa (Mother) for me and my big brother. After spending happy childhood years & early youth when suddenly my father passed away we have to face every odds of life but it is she who always provide us the strength, hope and love silently so that we both can move forward and came out as winners. A day is not sufficient to say that- “Maa we love you, but if we dedicate this life and few more life in your service then also we cannot repay a single moment of unconditional love and care that you have shower upon us.In our daily worry and hurry may be we forget to tell that how precious you are for us, so this special day is tell you -Maa, I love you so much, I thank God for you. Happy Mother's Day each day of the whole year through and may everyone have someone to love as warm and kind as you.” Simple little things please her so my Bro and I thought to prepare a quick delicious and healthy breakfast for her today . We prepare Western omelette the most delectable breakfast of all time and it turned out great and the most pleasing part is Maa loved it a lot. So today let me share with you the delicious recipe of western omelette.
Ingredients:
Egg                  3 large
Minced chicken/ham ¼ cup
Milk 2 tea spoon
Green bell pepper 2 table spoon chopped
Tomato 2 table spoon chopped
Fresh Ginger 1/4 tea spoon chopped(optional)
Onion 1 chopped
Grated cheese 4 table spoon
Salt and pepper to taste
Butter / diet butter 11/2 table spoon
Dill leaves few for garnish

Procedure:

In a skillet take half tea spoon of butter and saute the ham or chicken (whatever you are using) minced with little bit of salt and pepper . In a bowl beat egg, milk, tomato, ginger, onion, green bell pepper, sautéed ham/ chicken( I use chicken as Maa is not fond of ham), 2 table spoon of grated cheese salt and pepper. In skillet melt butter. Pour the mixture into hot skillet. Cook evenly and turn and cook other side. Sprinkle grated cheese on the hot omellete and let it melt a bit then garnish with dill leaves. Serve while still somewhat moist and creamy . For a lovely breakfast serve this western omellete with toast or pancakes with some fresh fruits.
I hope this is a sweet, salty, peppery, cheesy, buttery,delicious way to say Mom we care.


May all Mom’s and their children remain happy and healthy always.

                                    Happy Mother’s Day.



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