Spicy Chicken Pepper Soup

Chicken soup is one thing that needs no special occasion to make. Whenever I need a to comfort myself I make chicken soup, but one thing is for sure every time I try to combine different spices to make it more delicious. This time I am inspired from Portuguese piri piri sauce. So these chicken pepper soups have a Portuguese touch but as this sauce is bit too hot so I replaced chilly with black pepper and hope you will like this spicy tangy chicken pepper soup.


Ingredients:

Chicken  bite size cube   2 cup cooked
Yellow bell pepper   1 cut in to chunks
Green bell pepper     1 cut into chunks
Whole black pepper  ½ tsp
Cumin  seed  whole   ½ tsp
Cardamom   1
Cinnamon     ½ inch
Clove              2
Vinegar          1 tbsp
Tomato sauce   1 tbsp
Ginger garlic paste  1tsp
Chicken seasoning cube  1
Olive oil     1tbsp
Salt         to taste
Lemon juice  1tsp
Cheese  1 small cube grated 

Procedure:
Soak whole black pepper, cumin, cardamom, cinnamon, clove in vinegar for 30 minutes. Then make a smooth paste. Keep aside. Now heat oil in a pan add ginger garlic paste, stir then add the chicken cubes and paste of vinegar and cumin and pepper. Mix well, then add the bell pepper chunks. Stir and cook for minute or two then add 2 cup of water, you can add more or less according to your choice. When it comes to boil add the seasoning cube and tomato sauce. Mix well. Cook for 1 to 2 minutes then add grated cheese and lemon juice (you can add more or less according to your choice). Put off the flame and serve hot. I hope you will love this spicy cheesy tangy chicken pepper soup.

Be Happy And Stay Healthy.

ADS

Stir Fried Vegetables

Stir fried vegetables with some hot garlic bread  is one of my favorite. To make simple stir fried vegetable is not always that easy but today I am sharing with you one that is too simple and extremely delicious and quick to make. In this dish I use lots of broccoli and carrots as they both are very good for health. Carrot infuse good nutrition and flavor in your diet as it helps to reduce cholesterol and good source of vitamin A. Broccoli on the other hand is a versatile vegetable loaded with down home goodness and super nutrients, good for bone health, nervous system and rich in fiber. I am sure you will love the healthy combo in my stir fried vegetable dish.


Ingredients:
Onion 2 big cut in to chunks
Broccoli 1 cut into florets
Carrots 2 cut into chunks
Garlic 2 cloves chopped
Green peas ½ cup
Chicken seasoning 1
Salt and pepper to taste
Canola oil 2 to 3 tbsp

For stir fry sauce
Tomato sauce 1 tbsp
Chilly garlic sauce 1tbsp or to taste
Mustard sauce 1 tsp
Soy sauce  1/2 tsp
Lemon juice 1tbsp
Brown sugar ½ tsp

Procedure:
Take a small bowl and mix all the sauces , sugar and lemon juice. Mix in such a way so that sugar completely dissolves. Adjust these flavors to suit your taste. Now heat oil in a pan add chopped garlic sauté then add the onion and sauté for a minute till they get little transparent. Add carrots and broccoli and green peas. Sprinkle the chicken seasoning. Toss and cook for a minute then add the stir fry sauce. Toss and cook in such a way so that the veggies get well coated with the sauce but the veggies retain it crispiness. Adjust seasoning. Now put off the flame, if you want you can add little fresh lemon juice at the end and finish off. Have this yummy stir fried vegetable with garlic bread or any bread roll of your choice. Enjoy this delicious healthy guilt free treat stir fried vegetable.

Submitting this recipe to my friend Dr.Sameena Prathap's Carrot recipes.

Be Happy And Stay Healthy.

ADS

Mississippi Blues (Blue Curacao Mocktail)

Happy Valentine’s Day to all my beloved friends, readers and visitors. Today I thought why not share with you a very delicious mock tail recipe Mississippi Blue which is mainly a mock tail with blue Curacao . I think such colorful drink can work wonder in a cozy dinner table. There is also a trick behind this glass, if you’re not getting any way to tell your beloved that you want a to go for a beach holiday or want to join a crazy beach party then such blue color drink can be a good indicator (haha).
For the day of love I raise the toast for all my friends all over the world saying– Where ever you go and whatever you do, May love and luck be there with you. Enjoy the mocktail and sink in the deep ocean of love.


Ingredients:

Blue Curacao   5tbsp
Lemon juice    3 tbsp
Lychee  juice   600 ml
Lime juice      1tbsp

Procedure
Take your shaker or put all the juices in your blender and blend it well or give some good shake. You can rim the glass with some powdered sugar. I skip this as I don’t like too much sugar while taking the drink. Now serve the chilled drink mix in any of your chosen cocktail glasses. This blue Curacao mock tail is very tasty and I am sure your beloved will be surprised to have such super loving bartender by his or her side,who can play so well with drinks.

                                                     Be in Love. Happy Valentine’s Day!

Sending this to my friend Teena's romantic Valentine's Day Event.

Be Happy and Stay Healthy.

Mint Garlic Chicken With Lime Pepper Corn Salad

Valentines day is just knocking our door and for all those who want to make it perfect, get set for some romantic mouthwatering dishes. Some says that a shortest way to man's heart is through his stomach then what about woman? ……I think you don’t have to travel so far to reach a woman’s heart …her eyes says it all….. (whether the food is good or not after all experience matter…..ha-ha..). I don’t want to be naughty but I really want all my friends to impress their beloved, so sharing a very easy no mess, healthy Valentines recipe Mint garlic chicken with lime pepper corn salad. I am sure with this colorful tempting recipe you can create your very own love scene this Valentine’s Day.


Ingredients:

For Mint garlic chicken
Chicken drum stick  2 large 
Fresh mint paste     2 tbsp
Garlic paste    1tsp
Green chili paste  ¼ tsp(optional)
Lemon juice   1 tsp
Chicken seasoning a pinch
Canola oil/ sun flower oil  1tbsp
Salt  and pepper to taste

For lime pepper corn salad
Yellow  and red bell pepper diced   1 each
Baby corn blanched    4 cut in to cubes
Big onion 1 sliced
Canola oil  1tsp
Lime juice 1 tbsp
Chicken seasoning a pinch
Salt and pepper  to taste

Procedure:
In a bowl take mint paste, green chili paste (if using),garlic paste, a pinch of chicken seasoning, ½ tbsp of oil, salt and pepper. Mix well. Marinate the chicken drumstick with this green paste for 30 minutes. Now heat the rest ½ tbsp of oil in a skillet. Place the chicken drumsticks and cook until they are done. Put off the flame then add lemon juice and your mint garlic chicken is done.
Now in another skillet heat 1tsp of oil add chopped onion, diced bell pepper, baby corn, salt pepper and pinch of chicken seasoning. Toss well. Now put off the flame and mix lime juice.
In your serving platter make a bed of lime pepper corn salad then place mint garlic chicken. Serve immediately.
I think this colorful mint garlic chicken with lime pepper corn salad will pep up your Valentine ’s Day menu.

Sending this to
Be My Valentine recipe challenge.

Be My Valentine Challenge

on Very Good Recipes

Sending this to Full Plate Thursday and Foodie Friday




Be Happy And Stay Healthy.



Ads