Sabtu, 11 September 2010

Delicious Mexican Corn Salad


Last time I share with you the recipe of prawn soup and today I am sharing a very delicious Mexican corn salad recipe. For weekend if you want to carry on with our diet plans then healthy prawn soup and Mexican Corn salad with some spicy bread roll will be a complete comfy meal for you.

Ingredients:
Sweet corn   1 cup canned
Bell pepper(green) 1 diced
Tomato 1 diced
Balanced broccoli 1/4 cup small cube
Onion 1 chopped
Boiled chicken cube 1/4 cup (optional)

Dressing:
Soy sauce 1 tea spoon
Crushed garlic 1 clove
Tomato sauce 2 table spoon
Lemon 1 juice
Finely chopped cilantro 1 table spoon
Finely chopped mint 1 table spoon
Fresh cream 5 table spoon
Salt and pepper to taste


Procedure:
Take a big bowl and mix all the salad ingredients in it. Now in another small bowl mix all the dressing ingredients. Pour it in the corn mixture mix well. Refrigerate it for 30 minutes . Serve chilled.
I am sure that you will love this appetizing salad .
Wish you a happy weekend!

Be Happy And Stay Healthy.



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