Kamis, 19 Maret 2009

DELICIOUS GRAPE YOGHURT DELIGHT


Today I am not in a mood to cook, I am trying out something different yet tasty, healthy and will be good for lunch. So a bit sweet and bit salty grape delicacy is for today’s menu. See how a lazy cook add flavor and color in the lunch table.

INGREDIENTS:

Black grapes 300grm
Yoghurt 500grm
Red bell pepper 1 cubed
Black salt according to taste
Powdered sugar according to taste
Roasted cumin 1tsp
powder
Red cherry 25grm


PROCEDURE:
First take the whole yoghurt in a bowl add roasted cumin powder, bell pepper, black salt and sugar ( you can use any low cal sugar substitute also) , if you want it bit salty then you add more salt than sugar and vice versa. Mix all the ingredient well and leave it in the refrigerator for half an hour. Coat the grapes with some sugar and put it in refrigerator for half and hour. Now when you are ready for your lunch just assemble the whole things . First of all take the prepared yoghurt in a serving bowl and then add the grapes. Garnish with cherry and relish with bread of your choice.
You can have it as a side dish or a dessert but this is appropriate for lunch and not for dinner in any way.

BE HAPPY AND STAY HEALTHY.




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