Prawn In Apple Butter Sauce

Prawn in apple butter sauce is a very delicious easy to cook recipe and in one word if I tell you it is just awesome. The end taste is little sweet tart and tangy. If you have love seafood specially prawn and you already tired thousands of dishes with prawn and now looking for something new then give prawn in apple butter sauce a try....I am sure this weekend you will have one more dish to add to your favorite list. Give prawn in apple butter sauce a try and let me know how you all like it.

Prawn In Apple Butter Sauce

Ingredients

• 8 to10 prawn
• 1 apple seedless chopped
• 1 tomato
• 1 tsp black salt
• 1/2 tsp chilly sauce (optional)
• 1/2 tsp chopped garlic
• 8 to 10 cashew
• 1 tbsp butter/ diet butter
• 1/4 tsp sugar
• 1/4 cup prawn stock/ water
• 2 tbsp chopped parsley/cliantro 
• 1 tsp lemon juice
• to taste salt and pepper

Cooking Directions

1. Clean and devein the prawns well and pat dry.
2. In your blender take chopped apple pieces and tomato pieces, salt, sugar, cashew, black salt , black pepper, chilly sauce, sugar. Make a smooth paste. Heat butter in a skillet and then add chopped garlic. Stir for a few seconds. Then add the apple paste. Stir for a minute then add the prawn. Stir for a minute. Then add the prawn stock/water cook for 3 to 4 minutes. When sauce thickens add chopped parsley and lemon juice. Serve hot with bread rolls or a small portion of butter rice.

Be Happy And Stay Healthy.

Strawberry Yogurt Cream

Summer months scorching heat outside and you want to relish a delicious dessert without any cooking hazard  on your part. Seems  bit tough... not at all. Yummy yogurt and strawberry can be a heavenly combo with some fresh flavor added. Try this simple yummy dessert and make your weekend sweet delicious and bright.

Strawberry Yogurt Cream

Ingredients

• 6 to 8 strawberry ( frozen or fresh)
• 2 cup Greek yogurt/ hung curd
• 3 tbsp coconut cream
• 1 tbsp lime zest
• 1 tbsp lime juice
• 1 pinch salt
• 2 tbsp  or to taste castor sugar/ honey/ stevia

Cooking Directions

1. Take a big bowl. Mix coconut cream with yogurt then add sugar, honey or stevia whatever you are using. Then add a pinch of salt , lime juice and lime zest mix well. Chop the strawberries. mix with the yogurt and serve chilled. A very delicious heavenly dessert is ready to cool you up in summer days.

Be Happy And Stay Healthy.

Pasta Pepper Noodles

My love for pasta is now known to all. I don't miss one opportunity to make pasta. This time I make pasta but added little amount of noodles with and try mainly used green and red bell peppers as they are very healthy add.its very easy to make and fast to cook. So a zip zap zoop recipe. I am sure you all will love yummy pasta pepper noodles.

Pasta Pepper Noodles

Ingredients

• 1 red bell pepper cut into strips
• 1 green bell pepper cut into strips
• 1 small carrots cut into thin strips ( blanched)
• 1 cup mint leaves
• 1 cup coriander leaves
• 1/2 tsp black salt
• 4 tbsp tomato puree
• 1 tbsp garlic paste
• 2 cheese cube
• 1 chicken seasoning cube ( optional)
• 2 tbsp olive oil
• 1 pack of rotini pasta/ or whatever is available to you
• 1 small pack of noodles
• 1 tsp butter
• 1/2 tsp sugar (optional)
• 1 tsp salt and pepper
• 1/2 cup seedless chopped cucumber

Cooking Directions

1. First of all prepare the noodles and pasta separately as per package instruction. Keep aside. Now in you blender jar take coriander leaves, mint leaves, tomato puree, garlic paste, black salt, 1 cheese cube grated, chicken seasoning cube ( if using), sugar( if using), 1 tbsp of olive, salt and pepper. Make a fine smooth paste. Keep aside. Heat 1 tbsp of oil now add the red, green bell peppers and carrot strips. Saute. Now pour the prepared sauce. Stir for a minute. Now add the prepared noodles and rotini. Mix well. Add 1 tsp of butter. Adjust seasoning. Mix well. Serve hot with chopped cucumber and top with grated cheese. Relish!

Be Happy And Stay Healthy.